4 days of trekking in Mount Toubkal
These four days in the mountains are a great way to spend your vacation time because they will allow us to adjust to the altitude, travel through real Berber villages, and take the slower, less traveled route to the base camp for the Toubkal Summit. The Imlil Valley is amazing, with its verdant vegetation and traditional architecture topped off by views of the massive Toubkal. After climbing the 4167 meters of Jebel Toubkal, we will continue the following day to the stunningly blue Lake Ifni. Do not forget to pack your cameras!
Activities
- Jebel Toubkal (4167 m): Ascent of the highest peak in Northern Africa
- Lake Ifni
- Licensed English-speaking guide
- Accompanying staff with mules for luggage transport, cooking, etc.
- Accommodation in traditional and atmospheric refugees but with showers, etc. (in case you prefer to stay in tents it is possible)
- Daily walking time is approximately 5–6 hours Wonderful panorama views—mountains, valleys, sees, villages...
- Sunrise at the top of Jebel Toubkal: if you wish and don´t mind getting up early, there is a flexible option to prolong the tour according to your wishes.
Itinerary
Your 4-day trek from Marrakech to the Toubkal Summit and back provides a comprehensive and immersive experience in the Atlas Mountains. Here's a detailed breakdown of each day:
Day 1: Marrakech, Imlil and Aroumd Village
- Transfer to Imlil:
- Depart from Marrakech for a 1:30-minute drive to Imlil (1740m), a renowned starting point for mountaineering trips.
- Hike to Tizi-n-Mezzik:
- Explore the area and hike up to Tizi-n-Mezzik mountain pass (2489m).
- Enjoy panoramic views of Imlil and the Azzaden valley.
- Lunch Break:
- Stop for lunch, prepared by a cook, during the hike.
- Return to Armed Village:
- Walk back down via the same route to Armed Village.
- Dinner and overnight stay in a guesthouse at 2000m.
- Walking: 4h30 | Road: 1h30
Day 2: Aroumd Village, Toubkal Refuge 3208m
- Trek to Toubkal Refuge:
- Begin the trek from Aroumd Village to the Toubkal Refuge, passing by the Shamharouch shrine.
- Approximately 5 hours of walking.
- Overnight at Refuge:
- Descend towards the foot of Toubkal and spend the night at the refuge at 3200m.
- Walking: 5h30
Day 3: Toubkal Summit (4167m), Refuge, Aroumd Village
- Early Summit Ascent:
- Depart early in the morning for the ascent of Toubkal (4167m).
- Climb without technical difficulty, experiencing the challenge of altitude.
- Fantastic Views:
- Enjoy fantastic views of surrounding massifs, the Marrakech plain, and the Anti Atlas desert.
- Descent and Return:
- After a picnic, descend by the trail of Aqqa n Tyara.
- Return to the refuge and then to Aroumd Village.
- Ascent: 3h | Descent: 5h30
Day 4: Aroumd Village, Imlil, Marrakech
- Trek from Aroumd Village:
- After breakfast, start the trek from Aroumd Village.
- Tizi Mzik Pass:
- Trek before the pass of Tizi Mzik at an altitude of 2280m.
- Enjoy scenic views of the Mzik Valley.
- Berber Villages and Descent:
- Pass through beautiful Berber villages and descend.
- Reach Asni, and after lunch, transfer back to Marrakech.
Recommendations:
- Fitness Preparation:
- Ensure physical fitness for the trek, especially for the Toubkal Summit ascent.
- Proper Trekking Gear:
- Have appropriate clothing and gear for mountain trekking, including sturdy boots and warm layers.
- Hydration and Snacks:
- Stay hydrated during the trek and carry snacks for energy.
- Photography:
- Capture the diverse landscapes, villages, and summit moments.
- Cultural Interaction:
- Engage with local communities along the way to enhance cultural understanding.
This itinerary offers a well-rounded experience, combining trekking challenges with cultural immersion and stunning natural beauty. Enjoy your trek through the Atlas Mountains!
More info
MEALS ARE NORMALLY:
- Breakfast: tea, coffee, milk, bread, butter, jam, cheese, plus porridge in the winter and cereal in the summer.
- Picnic lunch: fresh Moroccan salad, cheese, slicing sausage, tinned tuna fish and sardines, bread, fruit, and mint tea.
- Dinner: Tajine (chicken or mutton with vegetables), spaghetti, cous cous (main courses rotate depending on duration of trek), bread, coffee, tea, cake, and fruit.